Jon & Debbie Butts, Owners
We grow everything organically (not certified) on our farm in Plant City; including a full array of winter vegetables, strawberries, pure cane syrup, fruit jams, pesto, loofah sponges and more. Email us if you are interested in being on our pre-order list, or just come out to the fab Sweetwater Market on Sundays.
How to reach us: ecofarmfl@yahoo.com
Pam Lunn, Farmer
We are a small family urban farm offering free range eggs and raw goat milk products including milk, cheeses, kefir and yogurt from our own animals. We avoid chemicals on the farm and our animals are treated as family members first, and then food producing animals. We also carry raw cow milk products from Jersey Acres Farm as a service to our customers that wish cow products as well. Be sure to try our artisan cold process goat milk soaps from all natural ingredients and essential oils!
Variety is the spice of life and at our booth, variety in eggs is the norm. Quail eggs, pheasant eggs, banty eggs (miniature chickens with very big attitudes) and pullet eggs can often be found complimenting the free range chicken eggs in many pastel colors!
How to get Dancing Goat product over the Summer:
The Dancing Goat will have pick-ups at our farm on Sundays 12-8 and Wednesdays 3-8 pm during Sweetwater’s “off” season. Please make an appointment by emailing or calling us in advance (see contact info below). For more info on pick-ups or volunteer opps at our farm, contact us or watch for announcements on our Facebook.
We are so grateful to all the wonderful folks at Sweetwater for providing us this marketing opportunity for the past six years and making us feel like “part of the family”. We appreciate each and every customer that has walked in our booth and feel truly blessed to know you! Thank you for your patronage!
How to reach us: thedancinggoat83@gmail.com or call 813-784-0353.
Jennifer Simmons, Marketing/Sales & Mike Simmons, Master Roaster
We offer the freshest, best tasting organic and fair trade certified coffee beans in Tampa Bay! We sell 16oz bags of fresh roasted 100% Arabica coffee beans from all over the world! Try a sample and you will be convinced that this is a great coffee!
How to reach us: www.java-planet.com
Ahna Clark-owner
“Many Hands Many Lands” My business began with my love of travel, exploring different far away lands and cultures my passion. You will find a great variety of ethnic jewelry and handicrafts from or inspired by my travels. I travel several times a year and also have various dealers from places I have yet to go, always bringing in new inventory and stories to share.
How to reach us: ahna2008@yahoo.com
I am a Market Gardener using permaculture principles and practices to gather the abundance from Freedom House Farm,1/8 of an acre of urban farm fields in downtown New Port Richey. The farm produces cool season crops mostly leafy greens also offering neighborhood gleaned citrus, pecans, loquats, and mulberries.
How to reach us: james.kovaleski@gmail.com
David Whitwam, Owner
We support our customers by selling the same products, books, plants, compost, etc. we use in our own backyard journey. We also offer consultation or what I like to call “garden coaching”, full veggie garden installs and planning. If you just need a bit of advice, come by our tent. Or, if you just need a little help around the yard to wrap up projects, we do that too.
Gardening is not some intimidating production. With the help of Whitwam Organics, gardening becomes a chance to enjoy, explore and reap the rewards of your labor.
How to reach us: www.whitwamorganics.com
Linda Taylor, Owner
I am an educator with 32 years’ experience in the wellness field, and a life-long naturalist.
I introduced It’s Our Nature on Earth Day in 1996. We sell “Healthy-Wear For People Who Care®” – our Organic Cotton is from Texas, most of our clothes are sewn in Alabama and our Palm Frond Garden Hats are made in a Mexican village. We only use dyes (mostly clay) that are safe for people and the environment. We assure Fair Trade and Labor.
How to reach us: www.itsournature.com
Ona Weisenbach, Owner/Baker & Riley, CEO/Quality Control
After scouring all the products on the pet store shelf, I wasn’t satisfied with what was offered. I knew I could create something better; so I started baking and Riley, my pound puppy, started taste testing! Using fresh fruits and vegetables, I create beg-worthy Goodies any dog will love.
How to reach us: www.doggonebakedgoods.com