Alleviate the guilt and help save the planet by reducing your food waste…Figuring out how much food ends up in the trash is tricky, and the data that we have on national food waste is, at best, an estimate. However, several different studies have put food waste between 30-40%, so it’s safe to say that something around 1/3 to 2/5 of our national food supply is never eaten. That number is even higher for highly perishable food groups like fruits and vegetables. Register early to reserve your space.